With 20 years of experience cooking in the finest restaurants, our chef is excited to present their vision to you and all our guests. Our caring and committed staff will ensure you have a fantastic experience with us.
2004 brought the opening of a new dining classic: Ricardo’s. Inside the exposed brick walls of this Harlem restaurant, Ricardo’s beautifully blends the traditional downtown steakhouse with the rich culture of Harlem. The modern open kitchen displays the chefs’ quality cooking and lining the walls
Taste of Everest is an authentic Nepalese and Indian cuisine restaurant, and our food reflects the unending passion for the taste of our country’s rich culinary heritage. We prepare our food with authentic ingredients and use the same methods of preparation our family has done for generations.